My Diary

Thursday, 4 June 2015

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Sunday, 26 April 2015

A Favourite Place

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1 comment:
Saturday, 15 January 2011

Friendships are Like Dews From Clouds

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What gracious moments ; Just in the freeze, on the island of geyser breeze . Moments aroused, bringing gifts from unexpected worl...
Thursday, 11 November 2010

Her Scream Sound Never Quiet Down

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She screamed Hurricanes listened to her scream He has been deaf Her scream penetrated his ears His eyes are full of te...
Wednesday, 3 November 2010

صاحت أسمعت أصوات الأعاصير.. صاحت ثم سكتت ، ولكن صداها ما سكت

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صاحت أسمعت أصوات الأعاصير هدأت تحكي السكوت مرت صدى بين كل مشرق وسحر بين كل ليل ونهار ومطر بين فضاء العقل فرغ صدأ مشرقه المغرب ...
Tuesday, 23 March 2010

أين وجدناها؟

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بعدما بحثنا عن كثير من الأشياء ووجدنا بعضها وحصلنا على البعض الآخر حينما التهينا بذاتنا وملذاتنا وغايتنا حينما لم نقنع بما لدي...
1 comment:
Friday, 19 February 2010

An Hour I Wish Tonight!

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And, yes, we cannot spend our night, tonight, together, and even the Just Saturday's like ever, but, just an hour, for an hour, I would ...
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About Me

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Ahmad Elghafari
I am a writer and critic. I throw parties to jazz up with lots of friends to catch up the joy of moments along with dining, having cafe time or tea time with poetry recitations and even sometimes improvisation. All of my friends love my poems, parties, cafe, and dishes. I enjoy cooking; it is my pleasure, any kind of cooking, like cooking words, foods, logical and software systems. I am researching in architectural analysis. I aim to synthesise guidance for software architects to be more confidence in making design decisions. It is one contribution dedicated to Software Industry struggling Software Evolutionary processes. Introducing and experiencing alternative cultures is a need for living by agility, broadness, knowledge and learning, expertise and fashion. I like the moonlight, sunrise, sunset and dawn. I look always to act romantically; to help others and to catch up fashion and to control changes. I just love traveling through driving. I love handbooks. I do not only sip cafe but I also grind cafe beans manually. Now, I am in Japan.
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